Plant-based alternative food consumption may have doubled in UK over ten years suggests first analysis of its kind
The proportion of UK people reporting eating and drinking plant-based alternative foods such as plant-based milk, vegan sausages and vegetable burgers nearly doubled between 2008 -- 2011 and 2017 -- 2019, according to a new study.
from Latest Science News -- ScienceDaily https://www.sciencedaily.com/releases/2021/11/211111130256.htm
from Latest Science News -- ScienceDaily https://www.sciencedaily.com/releases/2021/11/211111130256.htm
Plant-based alternative food consumption may have doubled in UK over ten years suggests first analysis of its kind
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November 12, 2021
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